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Mangalitsa Smoked Jowl Bacon (Guanciale), Sliced ~ 1lb
Mangalitsa Smoked Jowl Bacon (Guanciale), Sliced ~ 1lb


 
Our Price: $15.95

Product Code: COONROCKBACONJOWLMANGA
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Description
 
LOCAL, PASTURE RAISED, HERITAGE BREED
Mangalitsa pork is a heritage breed originating in Hungary that are prized for their marbled fat and incredible taste giving them the reputation as the Kobe or Waygu of pork. Jowl bacon, also known as guanciale in Italian, is the made with the cheek of the hog, smoked and cured in brown sugar. It is a little thicker than regular bacon from the belly but cured and sliced in the same way. It is a great cut to use for cooking recipes.
Coon Rock Farm, NC

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