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New items are added each week as seasonal items come back into season or new local artisan vendors are added. This is a list of the most recent additions and new items.
Enjoy!
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Cucumbers, Pickling ~ 1 lb Oregano - 1 oz Cucumbers, Slicing - 2 count Shiitake Mushrooms ~ 3.5 oz
Oregano - 1 oz
Our Price: $4.00
Sale Price: $3.50
Yellow Squash ~ 1.25 lbs Lettuce, Romaine - 1 head Potatoes, Yukon Gold ~ 1.5 lbs Pig Feet (split) - 2 per pack
Marjoram - 1 oz Rosemary - 1 oz Dill - 1 oz Chives - 1 oz
Marjoram - 1 oz
Our Price: $4.00
Rosemary - 1 oz
Our Price: $4.00
Dill - 1 oz
Our Price: $4.00
Chives - 1 oz
Our Price: $4.00
Sweet Corn, Bi-Color (6 ears) Peaches ~ 1.5 lbs Squash, Zucchini ~ 1.25 lbs Vidalia Onions ~ 2 lbs
Peaches ~ 1.5 lbs
Our Price: $4.00
Vidalia Onions ~ 2 lbs
Our Price: $4.00
Onions, Red - 2 lbs Cucumbers, Pickling (in bulk) ~ 5 lbs Lamb Tenderloins ~ 1/2 lbs Berkshire German Speck Style Bacon ~ 1lb
Onions, Red - 2 lbs
Our Price: $5.00
Pork Shoulder Roast Boneless/Netted ~ 2.5 lbs St. Louis Ribs (baby back style) ~ 3 lbs Pork Boston Butt (boneless/netted) ~ 5 lbs Ham Roast Bone-in (uncured/fresh) ~ 6 lbs
1/4 Ham, Cured and Smoked Roast Bone-in ~ 6 lbs Pork, Boneless Center Cut Loin Roast ~ 6.75 lbs
   
 
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