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Each week we highlight a simple family recipe you can make at home.
We have chosen ingredients below you can use to make this simple meal.
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Featured Recipe Card (FREE)
Featured Recipe Card (FREE)
Farmhouse Chef Jamie's Sausage Bolognese Recipe

1 pound sausage links, sliced in disks (pork, chicken or lamb)
4 minced garlic cloves
1 quart Marinara Sauce
1/4 cup dry red wine
1/4 cup heavy cream
1/2 cup grated Italian style cheese, plus extra for serving
1 pound cooked Melina’s fettuccine or ricotta gnocchi

In a large skillet or frying pan, cook sausage until brown on all sides. Stir in the garlic and cook for another minute. Pour the wine into the skillet and stir to scrape up any browned bits. Add the Marinara Sauce and bring to a boil. Lower the heat, and simmer for 10 minutes.
Add the cream to the sauce and simmer for 5 minutes, stirring until thickened. Add the sauce to the cooked pasta with the 1/2 cup grated cheese and toss well. Serve hot with extra grated cheese to garnish.
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Melina's Fettuccine, Egg (plain) - 1lb
Melina's Fettuccine, Egg (plain) - 1lb
Perfect simple pasta made locally from all natural ingredients.
Melina's Fresh Pasta, Durham, NC
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Sale Price: $5.95
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Melina's Gnocchi, Ricotta - 1 lb
Melina's Gnocchi, Ricotta - 1 lb
Our Gnocchi is made with Ricotta and flour instead of potato resulting in a lighter pasta
Ingredients: Ricotta (Plain) Gnocchi - Durum wheat flour, ricotta impastata, salt, black pepper
Melina's Fresh Pasta, Durham, NC
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Sale Price: $6.95
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Chapel Hill Creamery: Calvander Asiago Style Cheese ~ 1/2 lb
Chapel Hill Creamery: Calvander Asiago Style Cheese ~ 1/2 lb
LOCAL
This is an Asiago style cheese that is bursting with flavor. You can't find a better aged cheese for pasta or just sliced on an apple than this artisan made cheese from grass fed Jersey cows. Aged at least 7 months, made with raw milk.
Chapel Hill Creamery, Chapel Hill, NC
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Sale Price: $9.95
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Mangalitsa Bratwurst Sausage Cased Links ~ 4 Links ~.9lbs
Mangalitsa Bratwurst Sausage Cased Links ~ 4 Links ~.9lbs
LOCAL, PASTURE RAISED, HERITAGE BREED
Mangalitsa pork is a heritage breed originating in Hungary that are prized for their marbled fat and incredible taste giving them the reputation as the Kobe or Waygu of pork. This is our standard bratwurst recipe but made with 100% Mangalitsa pork. These hogs are raised in the woods and pastures of Coon Rock Farm. These animals never see the inside of a barn or concrete floors. They spend their whole lives in the sunshine.
Coon Rock Farm, Hillsborough NC
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Sale Price: $10.95
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Mangalitsa Italian Sausage Cased Links ~ 4 Links ~.9lbs
Mangalitsa Italian Sausage Cased Links ~ 4 Links ~.9lbs
LOCAL, PASTURE RAISED, HERITAGE BREED
Mangalitsa pork is a heritage breed originating in Hungary that are prized for their marbled fat and incredible taste giving them the reputation as the Kobe or Waygu of pork. This is our standard bratwurst recipe but made with 100% Mangalitsa pork. These hogs are raised in the woods and pastures of Coon Rock Farm. These animals never see the inside of a barn or concrete floors. They spend their whole lives in the sunshine.
Coon Rock Farm, Hillsborough NC
more info

Sale Price: $10.95
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Managalitsa Hot Italian Sausage Cased Links ~ 1 lb
Managalitsa Hot Italian Sausage Cased Links ~ 1 lb
LOCAL, PASTURE-RAISED
A spicy hot, but not too hot, simple italian sausage. Perfect for grilling or in a dish that needs a little spicing up.
Coon Rock Farm, Hillsborough NC
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Sale Price: $10.95
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